Mommy & Me
Private Group Options
Friendly & Knowledgeable Culinary Team
Artisan recipes & fresh Ingredients
Take home Creations
No mess or fuss- leave that to Us!
Junior Chefs Ages 6-11
Aspiring Chefs Ages 12-Teens
See how well visual representation and food go together like frosting & cake!
The Aspiring Chef’s program introduces age-appropriate recipes, exercises, & challenges within a small culinary class setting. The first 3 classes are designed to build upon the foundations of French Classical cuisine, while the next three are tailored to challenge and solicit independent adaptations and creativity. This program builds upon itself & doesn’t repeat lessons. 60 minutes for 6 weeks.
Aspiring Chefs Ages 16 - Adults
A-La Carte Classes & Workshops
A single cooking or baking class between 1-3 hours depending on the culinary agenda and varies in rate accordingly. These classes are perfect to experience seasonally as a family outing or see if you are a good fit to register for a weekly program. Have some fun together and even learn something new!
Parents or caretakers of little ones should accompany children throughout the duration of the class unless the drop off option is checked with the signup.
Tater Tots Ages 4+
99 Rockingham Park Blvd
Salem, NH 03079
Sun: 12pm - 6pm
Mon-Fri: 11am - 7pm
Sat: 10am - 8pm
Dicks’ & Bertuccis’ Entrance/2nd floor
Open 7 Days a Week! Walk-ins Welcome!